Helen Plum Library

A tale set against the glamorous White Dinners in Paris traces the experiences of longtime participant Jean-Philippe Dumas, who at the sides of three couples reflects on friendship, love, and magical possibilities on a life-changing night

Like most readers, Stevens has no team of prep cooks, no vast pantry, and no one paid to clean up her home kitchen. What she does have are delicious, time- tested recipes made from easy-to-find ingredients, collected for the first time in this cookbook

Hors d'oeuvres -- Soups and starters -- Pasta and rice -- Chicken -- Beef -- Lamb -- Pork -- Seafood -- Vegetarian -- Sides and salads -- Desserts

A young boy named Banjo Cannon always eats a sausage for dinner, until the night that his sausage--and the rest of his meal--runs away. What happens if someone's dinner decides that, well, it doesn't want to be eaten? For a hungry little boy named Banjo and a savory sausage named Melvin, it's a plight that can only result in a breathless escape - and what a chase it is! Off speeds the sturdy sausage - leading fork, knife, and plate, chair and table,...

"Fun, fresh, and fast recipes for family dinners from the founder of The Chic Site, a lifestyle website, and the author of Upscale Downhome and New York Times bestseller Girl, Wash Your Face. Real life isn't a series of stylized air-brushed photos. It's crazy, chaotic, beautiful, and funny, and it can knock you right off balance. But cooking and eating as a family has always been at real life's core. Making sure your family is fed makes a day a success,...

"Read Dinner to learn how to make healthy food choices during this evening meal. Different photos show healthy and unhealthy dinner options, while simple text explains why some choices are better than others. A dinner foods quiz concludes the book."--

"We've been waiting for an hour." That's what Audrey says. She states it with a little bit of an edge, her words just bordering on cursive. That's the thing I think first. Not: Audrey Hepburn is at my birthday dinner, but Audrey Hepburn is annoyed." At one point or another, we've all been asked to name five people, living or dead, with whom we'd like to have dinner. Why do we choose the people we do? And what if that dinner was to actually happen?...

"New York Times bestselling author and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table"-- Known for her "cleaned up" weeknight comfort food, Alex Snodgrass knows how important it is for healthy food to be accessible both in flavor and in preparation. When you get to the end of a long day in a long week, you just want to whip up a low-fuss, delicious meal that makes up for the stresses...

Each recipe of one of our simple, globally inspired dinners appears as a fully illustrated roadmap to producing the meal (salad and sides included) in an hour or less. No advance prep required; just gather your ingredients, pick up your knife, and follow along with the step-by-step photos until dinner is on the table. Side dishes are built right into the recipes. Along the way you'll pick up a helpful technique or two and learn about new ingredients...