The Korean vegan cookbook : reflections and recipes from Omma's kitchen
(Book)
Description
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Copies
Location | Call Number | Status |
---|---|---|
Displays | 641.59519 LEE_MOLI | In Library |
More Details
Physical Desc
335 pages : color illustrations ; 26 cm
Street Date
2110
Language
English
Notes
General Note
Includes index
Description
"Korean dishes, some traditional and some reimagined, from the home cook and storyteller behind @thekoreanvegan on TikTok"--,Provided by publisher
Description
Korean cooking is synonymous with fish sauce and barbecue, and veganism remains extremely rare in Korean culture. Many of the ingredients are fully plant-based and unbelievably flavorable, and Korean plant-based eating is not a new idea: vegan cuisine prepared by Korean Buddhist monks has been around for more than a thousand years. Lee Molinaro shares recipes (and narrative snapshots) of the food that shaped her family history-- only with a plant-based take. -- adapted from inside front cover and the chapter, The Korean vegan
Citations
APA Citation, 7th Edition (style guide)
Lee Molinaro, J. (2021). The Korean vegan cookbook: reflections and recipes from Omma's kitchen . Avery, Penguin Random House LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lee Molinaro, Joanne. 2021. The Korean Vegan Cookbook: Reflections and Recipes From Omma's Kitchen. Avery, Penguin Random House LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lee Molinaro, Joanne. The Korean Vegan Cookbook: Reflections and Recipes From Omma's Kitchen Avery, Penguin Random House LLC, 2021.
MLA Citation, 9th Edition (style guide)Lee Molinaro, Joanne. The Korean Vegan Cookbook: Reflections and Recipes From Omma's Kitchen Avery, Penguin Random House LLC, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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